Easy Broccoli and Cheddar Cheese Soup

Elevate the classic Crockpot Broccoli Cheese Soup with a flavorful twist using our signature "Great Garlic Seasonings" for a comforting and memorable culinary experience.

Prep Time20

Cook Time5

Total Time5 20

Course: Main Course, Side Dish, Snack

Cuisine: American

Keyword: Soup

Servings: people

Calories: 532kcal

Cost: $25

Equipment

1 Crockpot

Ingredients

4 cups Broccoli Diced
4 cups Cheddar Cheese Buy the block cheese and shred yourself for a more creamy texture.
4 cups Chicken Broth
1/4 cup Corn Starch
1 cup Heavy Whipping Cream
1/2 cup Celery Diced
1/2 cup Onion Diced
2 tbsp Butter
2 tsp Great Garlic Seasoning

Instructions

Begin by cutting the broccoli into small bite-sized pieces. Place the broccoli, butter, onion, celery, and a generous sprinkle of our "Great Garlic Seasonings" into the crockpot.
Mix the chicken broth with cornstarch and pour this mixture into the crockpot.
Cover and let it cook on low for 4 to 6 hours. Ensure the broccoli is tender.
Once cooked, stir in the heavy cream and hand-shredded cheese.
Cover again and cook on high for an additional 30 minutes until the cheese has fully melted.
Give it a good stir, serve, and enjoy!

Video

Nutrition