Mickey's Famous Chili
Servings: 8
Calories: 452kcal
Equipment
- 1 Sauté Pan
- 1 Stock Pot
Ingredients
- 3 tbsp Smash Seasonings Pork Rub
- 2 lbs Ground Beef
- 2 tbsp vegetable oil
- 1 medium yellow onion, diced
- 2 cans Dark Red Kidney Beans, Drained
- 3 cans Petite Diced Tomatoes
- 3 cans Tomato Juice Used to thin out the chili
Instructions
- Empty drained kidney beans and diced tomatoes into a pot on medium heat.
- Add 2 tbsp oil to a sauté pan on high heat and sauté onions until they are translucent but don't over cook. Add ground beef and 2 tbsp of the pork rub to the sauté pan and cook until browned. Add to pot once the meat is browned.
- Add 1 tbsp pork rub to the pot. Add tomato juice until it comes level with the mixture. Stir well then let simmer covered over low-med heat.
- Simmer until it reaches your desired thickness.
Video
Nutrition
Serving: 2cups | Calories: 452kcal | Carbohydrates: 27g | Protein: 28g | Fat: 27g | Saturated Fat: 9g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 281mg | Potassium: 1031mg | Fiber: 8g | Sugar: 8g | Vitamin A: 333IU | Vitamin C: 16mg | Calcium: 94mg | Iron: 6mg