You pass a Korean BBQ joint on your trip to Seoul and it beckons you with those aromatic scents of toasted sesame and grilled beef wafting onto the sidewalk. You duck inside. The place smells delicious. You take your seat and the table’s grill starts sizzling, the dwaeji bulgogi pork dish is tempting, but then there’s the galbi beef! How to choose? You decide on both. That’s just wise.
When the meal is served, you sink back as the taste of the delicious soy-marinated, smoky richness explodes in your mouth. It’s one of those wonderful experiences in life.
After you return home and you yearn for that intensity in flavor, with that tender beef and pork that’s seasoned perfectly in Korean BBQ style, know that it’s within your power. All you need is a grill, some good meat and Smash’s Korean Barbeque Seasoning.
Don’t miss the mark and let your dream of a flavorful Korean BBQ fall flat – it’s all in the seasoning, my friend. Buy it today and let that moment of Korean BBQ bliss be your guide.
A few extra details about Smash Seasoning:
- We make seasonings tasty with no or low sodium, so you can enjoy even more barbeques
- All our seasonings are made in the USA with our vast knowledge of the world’s cuisine
- Get your best spices from Smash Seasonings because they’re the Best Seasonings Ever
Ingredients: Onion Granulated, Garlic Powder, Spices, Red Bell Pepper, Chili Powder, Soy Sauce Powder, Sriracha Powder, Lime Juice Powder, Salt, Maltodextrin, Sugar
JZ (verified owner) –
Another great seasoning, tons of flavor, a great addition to your flattop seasoning arsenal!
Bob Jenema –
A+ my favorite is using it on wings in the smoker or cut up chicken breast in the fry pan.
Beef or shrimp tacos are awesome